Low Syn Cheese Scones | Slimming World

1. Preheat the oven to 180 degrees
2. Add the eggs, cottage cheese, and a grind of salt and pepper to a bowl, and mix very well.
3. Use a hand blender if you have one, or a whisk if you don’t. Beat well enough so it forms a smooth paste with minimal lumps.
4. Meanwhile, fry the bacon in low calorie cooking spray until it’s starting to turn brown and crispy.
5. Add the bacon, Smash, cheese, and baking powder to the cottage cheese mixture, and combine to form your scone dough.
6. Spritz a baking tray with low calorie cooking spray. Form 8 scones from your dough, and place them on the tray. Spritz well with low calorie cooking spray.
7. Bake your scones in the oven for 20 minutes, or until they’re golden brown.

Notes

• The nutritional and Syn values provided are carefully calculated and correct at time of publication but may not always be completely accurate.
• If you’re serious about sticking rigidly to your plan, it’s always worth doing your own calculations for extra peace of mind – and remember, we may be using different brands or variations of ingredients which can significantly impact the nutritional and Syn values!